If you are looking for a nourishing, flavor packed lunch to prep for the week ahead, but you're low on time, you've come to the right place! This zesty little number requires ZERO cooking, just assembly!

Love sneaking in some added veggies for a more nourishing, classic everyday snack!

I have come to love a chia pudding for an afternoon snack and let me tell you, this recipe has quickly secured it’s way to favorite status. This dreamy little flavor duo of creamy rich chocolate and juicy, sweet raspberry is exactly what you need to level up your snack game.

Happy citrus season to all who celebrate! This little stunner salad was inspired for my love of all the gorgeous oranges in season right now. This super easy showstopper is the perfect thing to make for a fancy night in and packed with citrusy, sweet zesty flavor! Trust me, you’re going to want to show this one off!

These meal prep friendly high protein egg bites are a slam dunk for your on-the-go morning routine! I have made these countless times for clients and myself. An elite combo: sausage and cheese amped up with cottage cheese for added protein and spinach for some greens! Do yourself a favor and make a batch!

A zesty, fresh take on a fan favorite: Caesar Salad with chili lime seared salmon, creamy poblano dressing and tajin spiced panko breadcrumbs! A MUST MAKE this citrus season!

Taking comfort food to the next level with this dairy-free creamy mushroom chicken skillet! This easy, one-skillet dish is so cozy and flavorful and just what you need to add to your weeknight rotation.

I've been making this black-eyed pea hummus every New Year's Eve for the last 3 years and it's always a hit. An ideal way to get those black eyed peas in (which you must!!) and doubles as a great healthy option to keep snacking on in the week ahead! I hope it brings you and yours all the luck this coming year!

I am ALL about a make-ahead dish when it comes to all the holiday festivities and hosting and you cannot go wrong with these incredibly delicious cranberry gingersnap cheesecake parfaits! So do yourself a favor and whip up these insanely flavorful and fun parfaits for your next event!

A super delicious, easy and giftable treat for the holiday season!

This is my most requested fall/winter catering recipes and a total crowd-pleaser! Inspired by one of my favorite salads of all time, the famous Charlie Bird farro salad, this is my winter-take with juicy pomegranate, fresh mint, toasted hazelnut, creamy feta and apple cider vinaigrette.

Braised carrots are easily one of my favorite sides to serve around the holidays for a sweet, savory punch of flavor and this particular recipe with maple butter + thyme glazed carrots is a total showstopper to serve for your next get together.

Stuffing is always the first thing I reach for at the Thanksgiving table and I'm sharing my favorite way to make it! This easy recipe with Italian sausage, fresh herbs and buttery fennel is full of flavor and the perfect addition to your Turkey day spread.

Today we are crushing any "overcooking scaries" by making this perfectly cooked pork tenderloin with creamy tarragon chive sauce! I promise this recipe is a game changer for any pork skeptics: so super simple and absolutely freaking delicious.

Pure comfort in a bowl, this Fall Minestrone Soup with butternut squash, spinach, cannellini beans, thyme, parmesan and pastini is incredibly nourishing and delicious.

This insanely flavorful holiday side already has a spot at my Thanksgiving and Christmas table. Roasted delicata squash candied in hot honey drizzle with toasted pecans, juicy pomegranate and fresh thyme, this holiday recipe is guaranteed to be a crowd pleaser.

There’s nothing I love more for an on-the-go, high protein breakfast than egg bites and I’m absolutely obsessed with how delicious, moist and flavorful these turned out! Fresh basil, crisped potatoes, creamy cottage cheese and silky gruyere make for an epic flavor combo to start your day right!

Jammy warm figs filled with herby, creamy goat cheese wrapped in savory proscuitto and doused in honey, these little flavor bombs are the perfect thing to serve at your next fall gathering!

There’s something so nostalgic about banana pudding. My favorite way to eat it growing up was with Nilla wafers layered in to add a crunchy sweet treat to sop up all that creamy, banana flavor! This is my healthier, gluten-free version, great for dessert or a nice afternoon snack!

I have not stopped thinking of these pear crostini since Lindsay and I made them last week and I cannot recommend these enough for your next gathering! So flavorful, so elegant and SO EASY. And an such a stunner to serve guests this holiday season!!