Let’s Eat!
Fuss-free, flavorful recipes for every occasion.
Lox Bagel Pasta Salad
My love of an everything lox bagel knows no bounds. To me, it has the perfect flavor combo: salty, garlicky, seedy, creamy, umami and pickle-y, which led my brain down a flavor rabbit hole, eventually culminating into the perfect summer pasta salad. I seriously haven't been this obsessed with a pasta salad in a long time. It's one that will have you coming back to the fridge for another bite over and over again.
Butternut Squash Stuffed Shells
I live for a squash recipe and if I had to pick my favorite, THIS is it. I have made this recipe countless times for friends and family and it is always a crowd-pleaser and also the perfect thing to make when hosting because it's hearty, oh-so flavorful and make-ahead friendly!
About Elise
What Would Ina Do?
Hi there! I’m Elise, the foodie behind Coppedge Kitchen where I share my meal prep and recipes. Raised on the Barefoot Contessa, I fell in love with cooking for others, and in 2020, followed my signature mantra (What would Ina do?).
I took a leap of faith to quit my job in Finance for culinary school and quickly found my niche cooking balanced, nourishing meals for families in Dallas, TX-my hometown.
I view food, not just as fuel, but something that brings others together. It’s my goal to make and share memorable, flavorful meals that are accessible and fun to make. I hope that by sharing my services and recipes with you, I’m able to bring you one step closer to those special moments around the table.